Spicy Meat Roll Recipe -Chicken Roll Recipe
Spicy Meat Roll
SPICY_MEAT_ROLL
Ingredients:
Minced meat 1 cup
White flour (maida) 1 ½ cup
Yeast 1 ½ tsp
Sugar 1 tsp
Milk 2 tsp
Oil to taste
Egg 1
Salt 1 Pinch
Baking Powder ½ tsp
Recipe:
Mix well the sugar, milk and yeast in a bowl and leave it for 20 to 25 minutes. In another bowl mix white flour, salt and baking powder and then add the yeast latter. Kneed it and add some water or milk to knee it properly.
Leave the dough for 40 to 45 minutes. When the dough is raised than make the little balls and then flats them and fills minced meat. Now deep fry it into a pan. Spicy meat roll are ready to serve.
Chicken
Ingredients:
Green chilies (large size) 8 to 10
Potato 1 piece
Chicken 250 gm
Salt and Black Paper to taste
Basin For coating
Egg ½
Recipe:
Boil the potato and mash it. Boil the chicken and spread it into pieces
Mix the potatoes and chicken and add the spices.
Have a deep cut on green chilies and fill the green chilies with better.
In a bowl make a thick paste of pulse flour, salt, black paper and egg.
Dip the green chilies in the batter and for deep. Serve with ketchup.
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